Pasta Classes · CHEF-LED PASTA CLASSES IN FLORENCE
Good chef-led pasta classes in Florence fill weeks ahead and the small kitchens go first. Below: the 4 to book early, what each includes and how they differ.
Make fresh pasta and tiramisu with a Florentine chef, then enjoy wine and dinner in a central Florence restaurant.
“Absolutely brilliant, our Chef was amazing, very nice, was funny and made us feel settled in , very helpful when I was stuck, if I could give more than 5 stars I would have given a million.”
Learn handmade pasta in Cinzia’s Florence home, share Tuscan dishes and wine, and enjoy a personal three-hour cooking class.
“Cinzia is a delight! I would highly, highly recommend booking this experience with her. Our boys loved making their own pasta, and we had so much fun putting all the ingredients and courses together. Cinzia was a terrific host, and I would love to book her again to come to our flat if we have a full kitchen.”
Make tagliatelle and tortelli in a Michelin Guide kitchen in Florence, then enjoy your meal, Chianti, and rooftop views.
“We truly looked forward to the experience and even got there 15 minutes early. We were met by an empty kitchen and empty rooftop. No one was there then and no one was there for the 45 minutes that we waited and tried to contact the tour operators. We understand that unexpected things happen and cancelations occur, but absolutely no one called us to alert us the day before or that morning. We would have been disappointed, but we could have planned something else instead of wasting time on our vacation. Tours always ask the clients to cancel ahead of time or suffer a penalty - where’s the compensation of…”
Learn to make fresh pasta and dessert in Florence with a local chef at Tre Pepi, in a small English-speaking class with free cancellation.
“I ended up being the only one in the 1400 class. The chef gave me the option to stay or to come back at 1800 where there would be more people. I couldn’t come back for 1800 so I stayed. So glad I did! He was very patient, knowledgeable and warm. Made my solo self feel very welcome haha so glad I went!!”
Pick a shape, a dessert, or a whole market morning.
