Pasta Classes · PALERMO
Every trip has one free evening too few. These 6 pasta classes justify the slot, priced and timed so you can decide in minutes and get back to the eating.
Make ravioli, tagliatelle, and gelato in Palermo with local chefs, Sicilian wine, dinner, recipes, and an optional Capo market tour.
“Excellent. Great chefs and hosts, delicious food, had a fanastic time.”
Learn fresh pasta and tiramisu in a Palermo home with a local host, shared meal, wine, and practical recipes to recreate at home.
“Beautiful experience with Rosa Maria. She shared her passion of cooking and it tasted amazing! Highly recommended”
Make fresh fettuccine, ravioli, sauces, and tiramisù with Francesca near Palermo in a warm, hands-on Sicilian cooking class.
“A fabulous afternoon spent with Francesca learning authentic Italian cuisine! Such a personal experience teaching us how to make pasta the most incredible sausage and zucchini spaghetti dish along with incredible ravioli and the best tiramisu ever!”
Learn fresh pasta and tiramisu in a Palermo home with Cesarine, enjoying aperitivo, wine, local recipes, and a relaxed three-hour cooking class.
“We had an absolutely amazing time with Alice and her partner during the pasta-making and tiramisu class! From the moment we arrived, we were welcomed with warmth and enthusiasm. We shared lots of laughs, received plenty of hands-on help, and learned so much about making delicious, authentic Italian dishes. The best part? Our tummies were so satisfied with the fantastic meal we made together! This was such a fun and memorable experience, and I would highly recommend it to anyone looking for a unique, engaging, and delicious activity.”
Make fresh pasta, meatballs, and almond biscuits with a Sicilian chef in Palermo’s old town during this intimate cooking class.
“We had a great time learning to make pasta, meatballs and dessert! Maria and Lorenzo were great company and helped 2 terrible chefs produce something delicious! Would 100% recommend”
Make Sicilian pasta in a small Palermo class, enjoy several dishes with wine, and take home recipes, an apron, and new kitchen skills.
“The pasta making class was excellent! We had lots of fun with Giacomo and Claudia and my sons were delighted!”
Pick a shape, a dessert, or a whole market morning.
